Sentosa’s first French-Japanese restaurant
About
Sentosa Floral Escape
Camille is a romantic French-Japanese dining escape on Sentosa, where florals, warmth, and coastal charm come together. Designed as an intimate sanctuary for connection, the restaurant is adorned with cascading blooms, soft lighting and refined, feminine touches that set the stage for unforgettable date nights and special celebrations.
Located on Level 1 of 1-Flowerhill, Camille is an elegant yet intimate floral haven where conversations flow, and every corner feels thoughtfully styled for moments to remember.
The menu blends French culinary elegance with Japanese sensibility and seasonality, resulting in dishes that are delicate, expressive, and crafted to share. Whether it’s a romantic dinner, girls’ night out, or celebratory occasion, Camille invites guests to slow down, savour, and experience dining through a lens of beauty and romance.
cuisine
French Elegance, Japanese Simplicity
Camille is an exquisite showcase where the space is steeped in classic French beauty and exquisite Japanese touches matched by a refined French culinary culture as well as the simplicity and subtlety of Japanese cuisine.
CHEFS
Culinary Fusion Mastery
Camille’s culinary direction is shaped by 1-Group’s Executive Chef of Asian Cuisines, Lamley Chua, whose mastery of Modern Japanese flavours sets the tone for the restaurant’s French-Japanese identity. His guidance brings intention, balance and depth to the cuisine.
Leading the kitchen is Head Chef Vi Kern Chua, who brings this vision to the plate with refined French finesse honed in renowned restaurants in Singapore and Paris. His approach centres on elegance, seasonality and thoughtful artistry.
Their influence creates a romantic harmony at Camille, where French allure meets Japanese soul in every dish.
reserve
book a table
*Reservations recommended
OUR CONCEPTS
Step into a sensory wonderland at 1-Flowerhill, a breathtaking 1,500sqm hilltop chateau offering panoramic views of Sentosa’s scenic vistas. Immerse yourself in a floral haven that delights the senses with vibrant blooms and serene landscapes, while embracing the heritage of a century-old chateau seamlessly blending history with nature for an unforgettable experience.
Perched atop the verdant haven of 1-Flowerhill, Wildseed Café entices with a bountiful array of freshly baked delights, aromatic brunch offerings, and an ambiance that warmly welcomes families and their furry friends. Overlooking the vibrant tapestry of Sentosa Sensoryscape, our floral sanctuary serves as an inviting retreat, beckoning all to bask in the harmony of flora and avian life.
As daylight fades, Wildseed Bar & Grill becomes a cosy retreat, seamlessly blending conviviality with relaxed vibes. Unwind with handcrafted cocktails, beers, and wines. Savour gourmet bar bites and sumptuous grilled meats and seafood, perfect for island explorations or weekend gatherings with friends
Step into a sensory wonderland at 1-Flowerhill, a breathtaking 1,500sqm hilltop chateau offering panoramic views of Sentosa’s scenic vistas. Immerse yourself in a floral haven that delights the senses with vibrant blooms and serene landscapes, while embracing the heritage of a century-old chateau seamlessly blending history with nature for an unforgettable experience.
Perched atop the verdant haven of 1-Flowerhill, Wildseed Café entices with a bountiful array of freshly baked delights, aromatic brunch offerings, and an ambiance that warmly welcomes families and their furry friends. Overlooking the vibrant tapestry of Sentosa Sensoryscape, our floral sanctuary serves as an inviting retreat, beckoning all to bask in the harmony of flora and avian life.
As daylight fades, Wildseed Bar & Grill becomes a cosy retreat, seamlessly blending conviviality with relaxed vibes. Unwind with handcrafted cocktails, beers, and wines. Savour gourmet bar bites and sumptuous grilled meats and seafood, perfect for island explorations or weekend gatherings with friends
upcoming events
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Cocktails Night
Friday, 21 Nov
Wine Wednesday
Wednesday, 10 Sep
Sea Food & Wine
Friday, 18 JulOur gest say about us
they say
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By Dora Johns
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